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Mini Peach & Passionfruit Cheesecake Tarts with Passionfruit Curd, White Chocolate & Crushed Pistachios
BAKE PLAY SMILE16Ingredients
50Minutes
1240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 250 grams biscuits (packet plain, sweet, I used Arnott's Marie biscuits, but any would be fine)
- 140 grams butter (melted)
- 500 grams cream cheese (I used the 'light' variety)
- 3/4 cup sugar
- 2 lemons (finely grated and juiced)
- 1 Tbsp. gelatine powder
- 300 grams peach (Rachel's Gourmet Low Fat, and Passionfruit Yoghurt)
- 1 tsp. vanilla extract
- curd (Passionfruit)
- 11 passionfruit (or 1 cup pulp)
- 2 large eggs
- 2 large egg yolks
- 150 grams caster sugar
- 100 grams unsalted butter
- 150 grams white chocolate (melted)
- 80 grams pistachios (finely chopped)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium910mg38% |
| Potassium720mg21% |
| Protein19g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber8g32% |
| Sugars77g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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