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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. baby potatoes (halved or quartered, if large)
- 1 Tbsp. olive oil
- 1 lb. lean ground beef
- 2/3 cup breadcrumbs
- 1/3 cup yellow onion (grated)
- 2 cloves garlic (minced)
- 1/3 cup ketchup (divided)
- 1 Tbsp. Worcestershire sauce
- 1/2 Tbsp. prepared horseradish
- 1 egg (beaten)
- 2 oz. colby jack cheese (grated)
- 2 Tbsp. fresh parsley, chopped
- 12 oz. green beans (trimmed)
- 1 Tbsp. olive oil
- kosher salt
- freshly ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium780mg33% |
| Potassium1240mg35% |
| Protein35g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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