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Liz Hannon: "replaced ground beef with bison, very good flavor…" Read More
19Ingredients
45Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (85/15 lean)
- 1 clove garlic
- 1/2 cup ricotta cheese (part skim)
- 1 Tbsp. fresh basil (finely chopped)
- 2 Tbsp. Parmesan cheese (finely grated)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. dried oregano
- 1/4 cup Italian style breadcrumbs
- 1 zucchini
- 1 red bell pepper
- 1 pkg. gnocchi (prepared)
- 23 oz. marinara (choice)
- 2 Tbsp. heavy cream
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 Tbsp. olive oil
- fresh basil (optional garnish)
- grated Parmesan (optional garnish)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium1610mg67% |
| Potassium1120mg32% |
| Protein33g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Liz Hannon 5 years ago
replaced ground beef with bison, very good flavors. would definitely make again!