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Mini Gluten Free Cornbread Muffins with Roasted Chilies
FEARLESS DINING11Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups gluten free cornmeal
- 1/2 cup gluten free flour blend
- 1 tsp. salt
- 1 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1/2 tsp. xanthan gum (If your gluten free flour blend doesn't include it)
- 2 large eggs
- 4 Tbsp. melted butter
- 1 1/4 cups almond milk (or another milk/non dairy milk substitute)
- 2 Tbsp. green chiles (roasted, I used Trader Joe's)
- 2 Tbsp. sugar
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol135mg45% |
Sodium1270mg53% |
Potassium290mg8% |
Protein9g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A15% |
Vitamin C30% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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