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Mini Gingerbread Bundt Cakes with Maple Glaze
BEACH HOUSE KITCHEN19Ingredients
40Minutes
20Calories
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Ingredients
US|METRIC
144 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 tsp. ground ginger
- 1 tsp. ground cinnamon
- 1/2 tsp. allspice
- 1/4 tsp. ground cloves
- 1/4 tsp. cardamon (ground)
- 1/4 tsp. nutmeg
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup dark brown sugar (firmly packed)
- 1 large egg (room temperature)
- 1 tsp. vanilla extract
- 1/2 cup molasses (unsulphered)
- 1/2 cup water
- 1 cup confectioners sugar (sifted)
- 2 Tbsp. maple syrup
- 3 Tbsp. whole milk
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories20Calories from Fat4.5 |
% DAILY VALUE |
Total Fat0.5g1% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol<5mg1% |
Sodium10mg0% |
Potassium20mg1% |
Protein0g |
Calories from Fat4.5 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A0% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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