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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (plus more for tortillas)
- 1 cup diced onion (from about 1 onion)
- 1/2 Tbsp. minced garlic
- 1 lb. ground lamb
- 1 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/2 tsp. ground oregano
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 3/4 cup olives (chopped Mediterranean, I recommend Castelvetrano)
- 12 flour tortillas (street taco-size, or other small tortilla, flour or corn)
- 1 cup crumbled feta
- chopped parsley (for garnish, optional)
- lemon wedges (for garnish, optional)
- 1 cup plain Greek yogurt
- 1 Tbsp. freshly squeezed lemon juice
- 2 Tbsp. finely chopped parsley
- 1/2 tsp. garlic powder
- 1/8 tsp. paprika
- 1/8 tsp. salt
- 1/8 tsp. pepper
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1990mg83% |
| Potassium740mg21% |
| Protein39g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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