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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups frozen peas and carrots
- 1 cup cooked chicken (cubed, 1/2 inch, or turkey)
- 1 cup diced potatoes (refrigerated cooked, with onions, from 20-oz bag)
- 1/4 cup milk
- 1/2 tsp. dried thyme leaves
- 10.75 oz. condensed cream of chicken soup
- 4 oz. refrigerated crescent dinner rolls (Pillsbury™)
- 1 egg
- 1 Tbsp. water
- 1/8 tsp. dried thyme leaves
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol110mg37% |
Sodium810mg34% |
Potassium300mg9% |
Protein17g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A110% |
Vitamin C10% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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