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8Ingredients
25Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7.5 oz. refrigerated biscuits (cans)
- 4 Tbsp. butter
- 1 cup sugar
- 2 tsp. canela
- glaze
- 2 cups powdered sugar
- 2 Tbsp. melted butter
- 2 Tbsp. milk
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium850mg35% |
| Potassium125mg4% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate139g46% |
| Dietary Fiber2g8% |
| Sugars114g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
YumChef 5 years ago
Scrumptious!...regardless of my mistake. Individually dipping each biscuit piece in butter was taking too long, so I experimented with pouring butter over the entire batch THEN trying to separate for sugar coating. WRONG! The melted butter made the biscuit pieces stick together. With patience, I managed to separate them then continue with the recipe. Yum Yum!