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Caroline Arens: "Great recipe, very yummy!! (Note to myself: used…" Read More
11Ingredients
70Minutes
190Calories
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Ingredients
US|METRIC
20 SERVINGS
- 12 graham crackers (full, about 1 1/2 cup ground)
- 1/3 cup pecans (lightly toasted, ground)
- 1/3 cup unsalted butter (melted, slightly cooled)
- 16 oz. cream cheese (softened, room temperature)
- 1/4 cup sour cream (room temperature)
- 3/4 cup granulated sugar
- 2 large eggs (room temperature)
- 1 large yolk (room temperature)
- 2 tsp. vanilla paste (or vanilla extract)
- 1/4 tsp. fine sea salt
- granulated sugar (as needed to brûlée tops)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol65mg22% |
Sodium140mg6% |
Potassium60mg2% |
Protein3g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars11g |
Vitamin A10% |
Vitamin C0% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Caroline Arens a year ago
Great recipe, very yummy!! (Note to myself: used 50 grams of butter and 40 "galletas maria" instead of graham crackers). I also used my own strawberry filling recipe as another option, which also tasted great with the cheesecake part. Yum!!!