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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 4 Tbsp. unsalted butter
- 1/3 cup frank (’s RedHot Sauce or any other favorite hot sauce)
- 1 lb. ground chicken (preferably thigh meat)
- 1 large egg (large)
- 1/2 celery stalk (minced)
- 3/4 cup bread crumbs
- 1 tsp. salt
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol190mg63% |
| Sodium960mg40% |
| Potassium660mg19% |
| Protein24g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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