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Mini Baked Gingerbread Donuts (Vegan)
WALLFLOWER KITCHEN14Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams self raising flour (or plain flour with 1 1/2 tsp baking powder)
- 2 tsp. ground ginger
- 1 tsp. ground cinnamon
- 1/2 tsp. spice (mixed ground, or pumpkin pie spice mix)
- 55 grams applesauce (apple puree)
- 2 Tbsp. vegetable oil
- 100 mL dairy-free milk
- 80 mL golden syrup
- 1 tsp. vanilla extract
- 1 Tbsp. apple cider vinegar
- 175 grams icing sugar (confectioner's sugar)
- 1/2 tsp. ground ginger
- 1 tsp. vanilla extract
- 2 Tbsp. dairy-free milk (add more if needed)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol |
Sodium40mg2% |
Potassium140mg4% |
Protein6g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate103g34% |
Dietary Fiber2g8% |
Sugars52g |
Vitamin A4% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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