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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. bacon (sliced crosswise into bite-sized pieces)
- 1/2 medium onion (diced)
- 4 potatoes (medium red or white, scrubbed and cut into 2-inch pieces)
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. crushed red pepper flakes
- 4 cups chicken broth
- 1/2 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 2 Tbsp. fresh chives (sliced)
- bread (for serving)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1960mg82% |
| Potassium1370mg39% |
| Protein28g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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