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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. olive oil
- 200 grams streaky bacon (cut into thin strips)
- 1 onion (sliced)
- 2 carrots (diced)
- 200 grams celeriac (diced)
- 2 celery sticks (sliced)
- 2 garlic cloves (finely chopped)
- 150 mL red wine
- 1.2 liters chicken stock
- 1 Parmesan (rind, optional)
- 1 ham bone (optional)
- 1 tsp. dried oregano
- 1 sprig rosemary
- 400 grams cannellini beans (drained and rinsed)
- 50 grams spaghetti (broken into pieces)
- 1 tomato (finely chopped)
- 2 leeks (cut into rounds)
- 1/4 green cabbage (Savoy, green pointed) or a bunch of cavolo nero or chard, shredded)
- 1 courgette (large, sliced)
- 4 Tbsp. grated Parmesan cheese (for sprinkling)
- 3 basil leaves (to garnish, optional)
- sea salt (flaked, optional)
- freshly ground black pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol45mg15% |
Sodium1110mg46% |
Potassium1310mg37% |
Protein26g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A110% |
Vitamin C100% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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