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Mimi's Cafe Spinach and Artichoke Dip Appetizer
SECRET COPYCAT RESTAURANT10Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. jack cheese (grated)
- 2 oz. Swiss cheese (grated)
- 8 oz. Parmesan cheese (shredded)
- 3/4 cup artichoke hearts (quartered)
- 1 bunch fresh spinach
- 1/2 cup mayonnaise (We prefer Duke's Mayonnaise)
- 1/2 cup Alfredo sauce (prepared, See Links Below for some Delicious and Easy Homemade Alfredo Sauce Recipes from Your Favorite Restaurants and a few others you will love.)
- 2 tsp. garlic (about 2 cloves minced)
- 1/2 tsp. freshly ground black pepper
- 1/2 cup sun dried tomatoes
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