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Ingredients
US|METRIC
40 SERVINGS
- 1 pie crust (9 inch, baked)
- 3 oz. cream cheese
- 8 oz. pineapple (tidbits, drained with juice reserved)
- 1 banana (peeled and sliced)
- 1 qt. strawberries (fresh)
- 1 cup white sugar
- 2 Tbsp. cornstarch
- 3 drops red food coloring (optional)
- 3 cups frozen whipped topping (thawed)
- 1/2 cup flaked coconut (toasted)
- 1/2 cup slivered almonds (toasted)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium40mg2% |
| Potassium70mg2% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g4% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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