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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup brown rice flour (gluten-free)
- 3/4 cup gluten free millet flour
- 1/2 cup almond meal
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/4 tsp. grated nutmeg
- 1/4 tsp. sea salt
- 2/3 cup maple syrup
- 1 egg substitute (see below)
- 1/3 cup applesauce
- 1/3 cup water
- 1 Tbsp. apple cider vinegar
- 1 tsp. vanilla extract
- 1/4 cup coconut oil
- 2 cups rhubarb (cut to ½ inch pieces)
- 1 Tbsp. chia seeds
- 1/4 hot water
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium210mg9% |
| Potassium180mg5% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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