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Milk-Soaked Sponge Cake With Custard Apple Caramel And Berry Sorbet
SBS21Ingredients
3Hours
630Calories
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Ingredients
US|METRIC
12 SERVINGS
- 250 grams self raising flour
- 1 1/2 tsp. baking powder
- 3 eggs
- 220 grams caster sugar
- 300 mL cream (thickened)
- 395 grams condensed milk (2x cans)
- 375 mL evaporated milk (2x cans)
- 1 1/2 tsp. ground cinnamon
- 2 cloves
- 1/2 tsp. vanilla extract
- 500 grams strawberries (hulled, halved)
- 125 grams blueberries
- 220 grams caster sugar
- 2 Tbsp. lemon juice
- 375 mL evaporated milk
- 395 grams condensed milk
- 1/2 tsp. bicarbonate of soda
- 2 cinnamon (quills, optional)
- 1 tsp. vanilla extract
- 1 tsp. corn syrup (or honey)
- 1 custard apple (or 2 small granny smith apples and 2 tbsp caster sugar)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol115mg38% |
Sodium310mg13% |
Potassium620mg18% |
Protein15g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber3g12% |
Sugars77g |
Vitamin A15% |
Vitamin C50% |
Calcium45% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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