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Milk Chocolate Dipped Zucchini Granola Bars.
HALF BAKED HARVEST13Ingredients
65Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups zucchini (freshly grated, 1 med or 2 sm *squeeze out excess water)
- 3 cups old-fashioned oats (use gluten free if needed)
- 1 Tbsp. butter (or coconut oil melted)
- 1 cup Rice Krispies (brown)
- 1 cup whole grain (Cheerio's, use more brown rice krispies for gluten free)
- 1/2 cup almonds (roughly chopped)
- 1 Tbsp. chia seeds
- 1 Tbsp. ground flax seeds (flax meal)
- 1/4 tsp. salt
- 1/2 cup creamy peanut butter (or almond, any nut/seed butter works too)
- 1/2 cup honey (or maple syrup for a vegan version)
- 1 1/2 tsp. vanilla extract
- 12 oz. milk chocolate (semi-sweet, or dark chocolate, for vegan version use dark chocolate, melted)
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