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7Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 large eggs
- 2 cups sugar
- 1/4 cup cornstarch
- 1 cup Meyer lemon juice (fresh)
- 1/4 tsp. fine sea salt
- 4 Tbsp. unsalted butter (cut into tablespoons)
- 3 Meyer lemons
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol225mg75% |
Sodium150mg6% |
Potassium170mg5% |
Protein7g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber2g8% |
Sugars51g |
Vitamin A10% |
Vitamin C80% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lisa A. 5 years ago
Family loved it, but it was a mess when we tried cutting in and serving. Too much sugar I think in the filling and I’d recommend using tartar and cornstarch in meringue. We also experienced the dreaded weeping and pie turned into a lumpy lemon curd soup