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Ingredients
US|METRIC
18 SERVINGS
- 225 grams unsalted butter (softened, plus extra for greasing)
- 225 grams muscovado sugar (light)
- 4 large eggs (beaten)
- 225 grams plain flour
- 2 tsp. mixed spice (ground)
- 1 Orange (zest of 1 small)
- 85 grams pecans (or walnuts, toasted, then roughly chopped)
- 150 mL apple juice (cloudy)
- 50 grams unsalted butter
- 2 Tbsp. maple syrup
- 5 Tbsp. dark rum
- 800 grams mixed dried fruit (the kind that includes mixed peel)
- 175 grams dried cranberries
- 2 Tbsp. dark rum
- 1 Tbsp. maple syrup
- 4 Tbsp. apricot jam (warmed and sieved)
- icing sugar (sifted, for rolling out)
- 500 grams marzipan (natural)
- water (cooled boiled)
- 500 grams icing sugar (white sugarpaste)
- 3 tea (unscented, lights, in metal cases)
- 40 cinnamon sticks (8cm/31/4in long ribbon , about 120cm/48in long)
- bay leaf (sprigs)
- rosemary sprigs
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium35mg1% |
| Potassium430mg12% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber4g16% |
| Sugars78g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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