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Ingredients
US|METRIC
4 SERVINGS
- 1 cup self raising flour (sifted)
- 1 cup plain flour (wholemeal, sifted)
- 1 cup Greek style yoghurt (thick, plus extra to serve)
- 1/3 cup extra virgin olive oil (plus extra to brush)
- 1 onion (sliced)
- 2 garlic cloves (finely chopped)
- 1 tsp. ground coriander (each, and cumin)
- 1 Tbsp. spice (ras el hanout)
- 500 grams lamb mince
- 150 grams feta cheese (marinated)
- seeds
- chilli flakes
- mint leaves
- pomegranate molasses
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium520mg22% |
| Potassium530mg15% |
| Protein35g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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