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Middle Eastern Style Lamb Sliders with Yogurt Sauce
RENEE'S KITCHEN ADVENTURES21Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lamb (ground American)
- 1/4 cup finely chopped onion
- 1/4 cup red bell pepper (finely chopped)
- 1 Tbsp. finely chopped parsley (fresh)
- 1/2 tsp. ground cumin
- 1/4 tsp. dried oregano
- 1 pinch ground coriander
- 1 clove garlic (minced)
- 1/2 tsp. kosher salt
- 1/4 tsp. fresh ground black pepper
- 1 pinch red pepper flakes (optional)
- sauce (For Yogurt)
- 3/4 cup plain Greek yogurt (nonfat or 2%)
- 1/2 cup reduced fat sour cream
- 1/2 cup English cucumber (grated, well drained of liquid)
- 1 clove garlic (minced)
- salt
- pepper
- 2 Tbsp. chopped mint (fresh, or parsley)
- 8 slider buns
- 1 cup baby spinach leaves (organic)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium370mg15% |
| Potassium320mg9% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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