Middle Eastern Leg of Lamb Recipe | Yummly

Middle Eastern Leg of Lamb

MODERN WIFESTYLE
15Ingredients
105Minutes
480Calories

Ingredients

US|METRIC
  • 2 kilograms leg of lamb (bone in)
  • 2 teaspoons black pepper
  • 2 teaspoons sea salt
  • 2 teaspoons paprika
  • 1 teaspoon fennel seeds
  • 1 teaspoon cinnamon
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon chili flakes
  • 1/2 teaspoon ground star anise
  • 20 grams fresh ginger (grated)
  • 3 garlic cloves
  • 1 lemon
  • 2 tablespoons olive oil
  • fresh parsley (for garnish)
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    NutritionView More

    480Calories
    Sodium42% DV1000mg
    Fat34% DV22g
    Protein139% DV71g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories480Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol215mg72%
    Sodium1000mg42%
    Potassium1060mg30%
    Protein71g139%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A10%
    Vitamin C30%
    Calcium6%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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