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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. skinless, boneless chicken breast halves (cut into 1-inch pieces)
- 1/4 cup plain low fat yogurt
- 1 Tbsp. lemon juice
- 1 tsp. dry mustard
- 1 tsp. ground cinnamon
- 1 tsp. curry powder
- 1/2 tsp. salt
- 1/2 tsp. crushed red pepper
- 1 red sweet pepper (large, cut into 1-inch pieces, 1 cup)
- 1 yellow summer squash (medium, halved lengthwise and cut into 1/2-inch-thick slices)
- pita breads (Soft, warmed, optional)
- relish (Tomato, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium390mg16% |
| Potassium410mg12% |
| Protein18g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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