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Middle East Egg and Eggplant Skillet
JOYANDFEAST.COM9Ingredients
60Minutes
610Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 eggplant (large)
- 3 eggs
- 4 cloves garlic (minced)
- 2 tomatoes (large, medium diced)
- 1 Tbsp. tomato paste
- 1/2 tsp. turmeric
- 1/2 tsp. smoked paprika
- salt (to taste)
- walnut (crushed, to garnish, optional)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol635mg212% |
| Sodium1140mg48% |
| Potassium2440mg70% |
| Protein33g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber22g88% |
| Sugars23g |
| Vitamin A80% |
| Vitamin C90% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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