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Ingredients
US|METRIC
1 SERVINGS
- 1 garlic clove (crushed, or pinch of garlic granules)
- 1 handful fresh basil (or ¼ tsp of mixed dried herbs)
- 250 grams chopped tomatoes
- 25 grams bread (diced or torn, crusts are best but any bread will do)
- 85 grams penne pasta
- 2 Tbsp. vegetable oil
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat2g10% |
| Trans Fat1g |
| Cholesterol |
| Sodium190mg8% |
| Potassium880mg25% |
| Protein16g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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