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Ingredients
US|METRIC
4 SERVINGS
- oil
- 6 oz. rice vermicelli
- sauce
- 1/2 cup vinegar
- 1/2 cup sugar
- 1 tsp. salt
- 1 tsp. tomato paste
- 3 Tbsp. pickle (garlic)
- 2 eggs (beaten, optional)
- 1/4 cup chopped green onion
- 1/4 cup red bell pepper (chopped)
- 1/8 cup chopped chives
- 4 oz. fried tofu (diced)
- 1 Tbsp. chopped cilantro
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium930mg39% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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