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Meyer Lemon-Black Quinoa Plum and Avocado Salad
COOKING ON THE WEEKENDS12Ingredients
20Minutes
330Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 meyer lemon (medium to large)
- 2 Tbsp. Meyer lemon juice (fresh)
- 1 1/2 tsp. honey
- 1 tsp. grainy mustard
- 1/4 tsp. sea salt
- 1 1/2 Tbsp. extra-virgin olive oil
- 1 1/2 cups black quinoa (cooked)
- 4 plums (medium-sized, washed, dried, and cut into about 8 wedges each)
- 1 avocado (ripe but firm medium-sized, sliced and then cut into bite-sized pieces)
- 1/3 cup red onion (thinly sliced)
- 1 cup baby greens (packed mixed)
- freshly ground black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium620mg18% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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