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Ingredients
US|METRIC
10 SERVINGS
- 3 cups imitation crabmeat (chopped)
- 3/4 cup finely chopped onion
- 2 serrano peppers (finely chopped)
- 5 pickled jalapeno peppers (chopped)
- 3 oz. cream cheese (softened)
- salt (to taste)
- 1 bunch fresh cilantro (chopped)
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