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Mexican chocolate Mousse With Ancho and Orange
BEYOND MERE SUSTENANCE8Ingredients
60Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. mexican chocolate (chopped, see notes)
- 1/4 cup whole milk
- 1/2 tsp. salt
- 1 1/2 tsp. ancho chile powder
- 3/8 cup triple sec (or other orange liqueur)
- 2 cups whipping cream (divided use)
- 1 Orange (divided use)
- ancho chile powder (to sprinkle)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium330mg14% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber4g16% |
| Sugars44g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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