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Ingredients
US|METRIC
4 SERVINGS
- 4 spring onions (trimmed and chopped)
- 1 handful fresh coriander (chopped)
- 1 yellow pepper (small, deseeded and diced)
- 1 red chilli (finely chopped)
- 2 vine tomatoes (chopped)
- 300 grams turkey (cooked Golden, skinned and shredded)
- 250 grams grated cheddar cheese (mature)
- 60 grams jalapeño chilies (roughly chopped)
- 3 Tbsp. sour cream
- sea salt
- black pepper
- 2 Tbsp. olive oil (for frying)
- 8 flour tortillas
- 4 vine tomatoes (deseeded and diced)
- 1 Tbsp. olive oil
- 1 small red onion (peeled and finely chopped)
- 1 lime
- 1 Tbsp. fresh coriander (chopped)
- sea salt
- black pepper
- sea salt
- black pepper
- 2 Tbsp. lime juice
- 1 Tbsp. olive oil
- 1 red onion (peeled and finely chopped)
- 1 clove garlic (peeled and crushed)
- 1 green chilli (small, deseeded and finely chopped)
- sea salt
- black pepper
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1830mg76% |
| Potassium1320mg38% |
| Protein43g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber11g44% |
| Sugars13g |
| Vitamin A60% |
| Vitamin C220% |
| Calcium70% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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