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17Ingredients
65Minutes
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. lean ground beef
- 1 medium onion (diced)
- 1 tsp. garlic powder
- 1 tsp. black pepper
- 1 tsp. seasoning (Slap Ya Mama)
- 1 tsp. smoked paprika
- 1/2 tsp. red pepper flakes
- 19 oz. red enchilada sauce
- 4 oz. diced green chilies
- 2.25 oz. sliced black olives (drained)
- 15 oz. whole kernel corn, drained
- 2 cups sharp cheddar cheese
- 1 1/2 cups colby jack (or pepper jack)
- 2 boxes cornbread mix (Jiffy)
- 15 oz. creamed corn (cans)
- 1 cup Sour Cream
- 2 large eggs
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol190mg63% |
Sodium1310mg55% |
Potassium720mg21% |
Protein43g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A30% |
Vitamin C25% |
Calcium45% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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