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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 cups gluten free flour (divided, lightly sifted)
- 15 Tbsp. sugar (divided)
- 2/3 cup aquafaba (water from a can of chickpeas, divided)
- 1/2 cup warm water
- 1 1/2 envelopes yeast
- 1 1/2 Tbsp. vanilla (divided)
- 1/2 tsp. salt
- 1 cup coconut oil (softened, divided)
- beet juice
- turmeric
- matcha
- blueberry juice
- 3/4 cup powdered sugar
- flour (Additional, for dusting)
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