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Mexican Style Shredded Chicken
PEANUT BUTTER AND PEPPERS15Ingredients
7Hours
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- chicken
- 16 oz. chicken breast (skinless, boneless, frozen)
- 1 1/2 cups tomatoes (diced, canned, no salt added)
- 1/2 cup green chili (Diced, 's, 4oz can)
- 1 1/2 cups bell peppers (frozen, I used a frozen Pepper medley)
- 2 Tbsp. taco seasoning
- 1 cup chicken broth low sodium
- cooking spray
- 1/2 cup non-fat milk
- 1/2 cup mayonnaise (reduced fat)
- 1/4 cup greek yogurt (plain, non-fat)
- 1 Tbsp. jalapeno (diced, fresh or canned)
- 2 Tbsp. onion (finely diced)
- 1 garlic clove (fresh, minced)
- 1/2 tsp. salt
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium1070mg45% |
| Potassium1710mg49% |
| Protein104g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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