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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 onion (large, chopped)
- 3 cloves garlic (minced)
- 2 Tbsp. taco seasoning
- 1/4 tsp. salt (or to taste)
- 1/2 tsp. pepper (or to taste)
- 1 cup rice (cooked)
- 2 cups salsa
- 3 bell peppers (large, cut in half through the stem, seeded)
- 8 oz. cheddar cheese (shredded)
- 1 Tbsp. parsley (for garnish, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat19g95% |
Trans Fat1g |
Cholesterol135mg45% |
Sodium1450mg60% |
Potassium1000mg29% |
Protein41g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A30% |
Vitamin C130% |
Calcium50% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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