Mexican Street Corn Pasta Salad

CHELSEA'S MESSY APRON(5)
Emily T.: "Very tasty. I'd add more paprika and omit the bac…" Read More
17Ingredients
45Minutes
700Calories

Ingredients

US|METRIC
  • 2 cups pasta (miniature farfelle, uncooked)
  • 3 cups corn ( either 2 (15-ounce) cans, or 3-4 corns on the cob)
  • 1 avocado (large)
  • 3 green onions
  • 1/2 bunch cilantro
  • 1 tablespoon jalapeno (finely chopped)
  • 8 strips smoked bacon (hardwood)
  • 1/2 cup cotija cheese (or queso fresco or feta -- add cheese to preference, we like 1/2 cup)
  • 1/2 black beans (canned cup)
  • 1/2 cup mayo (full fat regular, no substitutes)
  • 3 tablespoons lime juice
  • 1/4 teaspoon lime zest
  • 1/8 teaspoon ground cumin
  • 1/4 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1 teaspoon Sriracha sauce
  • 1 pinch salt and ground black pepper
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    NutritionView More

    700Calories
    Sodium29% DV690mg
    Fat43% DV28g
    Protein49% DV25g
    Carbs31% DV94g
    Fiber44% DV11g
    Calories700Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium690mg29%
    Potassium880mg25%
    Protein25g49%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber11g44%
    Sugars9g18%
    Vitamin A15%
    Vitamin C35%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Emily T. 4 months ago
    Very tasty. I'd add more paprika and omit the bacon next time.
    Ken H. 6 months ago
    This was AWESOME!!!! I like things spicy, so I added more jalapeños. I also mixed grilled corn on the cob with skillet corn. GREAT flavor!!!! New side fish favorite!!!!!
    Jackie 6 months ago
    This is good! The dressing is 20/10. I used canned corn - definitely would have been better with grilled corn.
    Miranda Jane 7 months ago
    double all the spices, siracha, and jalapeno and it would be 5 stars. Perfect way to spice up your regular pasta salad go to. Will make again.
    Daniels a year ago
    This is delicious. Squeeze some fresh lime juice on top of each serving.

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