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Mexican Street Corn Loaded Fries
SPICES IN MY DNA20Ingredients
50Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes (large, or 6 small/medium, cut into 1/4'' fries, I leave the skins on - it helps them crisp up!)
- 2 Tbsp. avocado oil (or other high heat friendly oil, like grapeseed*)
- 1/2 tsp. chili powder
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 tsp. chili powder
- 1/4 tsp. salt
- 1 lime
- 3 Tbsp. half and half
- 4 ears corn
- 2 Tbsp. avocado oil (or other high heat friendly oil, like grapeseed)
- 1/2 tsp. chili powder
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
- 1/2 lime
- lime (squeeze of)
- 2/3 cup Cotija cheese (crumbled)
- 1/4 cup chopped cilantro
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1340mg56% |
| Potassium1080mg31% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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