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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. tortilla chips
- 2 cups beef (Mexican shredded, or barbacoa beef)
- 1 cup chipotle sauce
- 1 small onion (sliced)
- 1 jalapeno (sliced)
- 2 cups cheese (such as cheddar and/or monterey jack, shredded)
- 2 Tbsp. cilantro (chopped)
- 1/2 cup guacamole
- 1/2 cup pico de gallo
- 1/4 cup sour cream
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium1680mg70% |
| Potassium520mg15% |
| Protein29g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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