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Ingredients
US|METRIC
4 SERVINGS
- 1 large tomato (or 2 medium sized tomatoes)
- 1 jalapeño pepper (or 2 serrano peppers stemmed)
- 1 garlic clove (small, peeled and chopped)
- 1 Tbsp. chopped onion (white)
- water
- tomatoes
- peppers
- salt (to taste)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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