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6Ingredients
55Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. extra virgin olive oil (/vegetable oil/canola oil)
- 2 cups long grain rice (white)
- 1/2 yellow onion (cut into quarters)
- 4 cups water
- 1 Tbsp. chicken bouillon (caldo de pollo)
- 1 Tbsp. tomato bouillon (caldo de tomate)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol0mg0% |
Sodium160mg7% |
Potassium70mg2% |
Protein4g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Michelle K. 6 years ago
Great flavour! Only needs 4 cups stock though. 5 would be too much. (And I used Long grain basmati rice)