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Mexican Pizza with Avocado Crema
THE MOM 100 COOKBOOK19Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. black beans (drained and rinsed)
- 1 clove garlic (minced)
- 1/2 tsp. chili powder
- 1/2 tsp. ground cumin
- 1 Tbsp. extra virgin olive oil
- 1/4 tsp. kosher salt
- 1/2 lb. ground turkey (or lean ground beef)
- 1 Tbsp. Mexican spice blend (see Note)
- 7.8 oz. pizza dough (Wewalka Bistro)
- 1 cup mexican blend cheese (shredded)
- 1 plum tomato (cored, seeded and diced)
- 2 scallions (trimmed and sliced on the diagonal, white and green parts)
- 1/2 cup sliced black olives
- 1 avocado (peeled and pit removed, cut into chunks)
- 1/2 cup sour cream (regular or reduced fat, or plain Greek yogurt)
- 1 Tbsp. lemon juice
- 1 Tbsp. extra virgin olive oil
- kosher salt
- freshly ground pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol95mg32% |
| Sodium1600mg67% |
| Potassium880mg25% |
| Protein30g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber15g60% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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