Mexican Pinto Beans Recipe | Yummly

Mexican Pinto Beans

BY THE FORKFUL
11Ingredients
25Minutes
150Calories
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Ingredients

US|METRIC
  • 1 can pinto beans (400g)
  • 1 tablespoon tomato puree
  • 1 tablespoon sundried tomato paste
  • 1 tablespoon soy sauce
  • 1 tablespoon oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon cayenne pepper
  • 1 teaspoon brown sugar
  • 1 cup water
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    NutritionView More

    150Calories
    Sodium28% DV660mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories150Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium660mg28%
    Potassium430mg12%
    Protein6g12%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A25%
    Vitamin C30%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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