Mexican Piloncillo Spiced Cookies Recipe | Yummly

Mexican Piloncillo Spiced Cookies

MEXICAN MADE MEATLESS(1)
Terry Henderson: "Made them. Turned out Great." Read More
13Ingredients
35Minutes
270Calories
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Ingredients

US|METRIC
  • 12.75 ounces piloncillo (it's 1.5 large cones)
  • 1 cup water
  • 2 sticks cinnamon (Mexican, aka ceylon cinnamon)
  • 1 whole star anise
  • 1 1/2 cups wheat flour (all purpose)
  • 1/2 cup wheat flour (all purpose)
  • 1 cup whole wheat flour
  • 1/3 cup vegetable shortening (or solid coconut oil)
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 pinch fine sea salt (optional)
  • all purpose flour (extra, for rolling out)
  • 1 beaten egg (lightly, for egg wash, or vegan replacement)
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    NutritionView More

    270Calories
    Sodium6% DV150mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs17% DV52g
    Fiber20% DV5g
    Calories270Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat0.5g
    Cholesterol5mg2%
    Sodium150mg6%
    Potassium130mg4%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber5g20%
    Sugars27g54%
    Vitamin A0%
    Vitamin C0%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Terry Henderson 2 years ago
    Made them. Turned out Great.

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