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Mexican Deviled Chicken (Pollo a la Diabla)
MAMA MAGGIE'S KITCHEN12Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken legs (or thighs)
- 4 guajillo (chilis, seeded and deveined)
- 3 chile de arbol (chilis, seeded and deveined)
- 2 cups water
- 3 tomatoes (halved)
- 1/2 chipotle pepper
- 1/2 onion (diced)
- 1 garlic clove
- 2 cups chicken broth (divided)
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium420mg18% |
| Potassium840mg24% |
| Protein45g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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