Mexican Corn on the Cob (Elote)

COOK THE STORY
7Ingredients
10Minutes
120Calories

Ingredients

US|METRIC
  • 1/4 cup whole milk greek yogurt (sour cream or Mexican crema)
  • 1/4 cup mayonnaise
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 cup chopped fresh cilantro (optional)
  • 1/2 cup cheese (finely crumbled cojita, feta cheese or queso fresco)
  • 1/2 lime (cut into 4 wedges)
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    NutritionView More

    120Calories
    Sodium8% DV200mg
    Fat15% DV10g
    Protein8% DV4g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories120Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium200mg8%
    Potassium45mg1%
    Protein4g8%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A8%
    Vitamin C8%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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