Mexican Corn Dip Recipe | Yummly

Mexican Corn Dip

SPEND WITH PENNIES
17Ingredients
50Minutes
300Calories
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Ingredients

US|METRIC
  • 4 ounces cream cheese (softened)
  • 1/2 cup sour cream
  • 3 cups corn kernels (cooked)
  • 1/2 cup red bell pepper (diced)
  • 4.5 ounces green chilies (diced mild, drained)
  • 1/2 cup bacon (crumbled)
  • 1/4 cup chopped cilantro
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups shredded cheddar cheese (divided use)
  • cooking spray
  • corn kernels
  • crumbled bacon
  • red peppers
  • cilantro
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    NutritionView More

    300Calories
    Sodium45% DV1090mg
    Fat31% DV20g
    Protein39% DV20g
    Carbs3% DV10g
    Fiber3% DV<1g
    Calories300Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol60mg20%
    Sodium1090mg45%
    Potassium310mg9%
    Protein20g39%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A50%
    Vitamin C90%
    Calcium60%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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