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Mexican Chopped Salad with Poblano Dressing
JOYFUL HEALTHY EATS31Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. boneless skinless chicken breast
- 1/2 tsp. garlic powder
- 1/2 tsp. smoked paprika
- 1/2 tsp. cumin
- 1/2 tsp. cilantro
- 1/4 tsp. ancho chili powder
- 1/8 tsp. black pepper
- 1/8 tsp. sea salt
- 1 Tbsp. olive oil
- 1 red onion (sliced)
- 1 red pepper
- 2 ears of corn
- 4 cups romaine (finely chopped)
- 2 cups chopped kale (finely)
- 3 green onions (sliced)
- 1 cup cherry tomatoes (halved)
- 1 cup low sodium black beans (drained and rinsed)
- 1/4 cup pepitas
- 2 avocados (sliced)
- 1/2 cup fresh cilantro
- 1/2 cup poblanos (roughly chopped)
- 1/4 cup olive oil
- 2 Tbsp. lime juice
- 2 Tbsp. red wine vinegar
- 1 Tbsp. honey
- 1/2 tsp. cumin
- 1/4 tsp. smoked paprika
- 1/4 tsp. onion powder
- 1 garlic clove
- salt
- pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium390mg16% |
| Potassium1050mg30% |
| Protein26g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C120% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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