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Mexican Chocolate Ice Pops
ALLROADSLEADTOTHE.KITCHEN7Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup heavy cream
- 2 cups whole milk
- 1 canela (3" pc., Mexican Cinnamon stick)
- 1 pinch fine sea salt
- 8 oz. mexican chocolate (coarsely chopped- divided)
- 3/4 cup toasted almonds
- hazelnuts
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium80mg3% |
| Potassium340mg10% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars23g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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