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Mexican Chocolate Dipping Sauce and Variations for Serving
TURNING THE CLOCK BACK8Ingredients
15Minutes
760Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup heavy whipping cream
- 3 oz. mexican chocolate (or dark chocolate, chopped.)
- 1 Tbsp. unsalted butter
- 3 Tbsp. unsweetened cocoa powder (optional for a thicker chocolate)
- 1/4 tsp. vanilla extract (can use Kahlua instead)
- 1/4 tsp. ground cinnamon
- 1/4 tsp. cayenne pepper (if desired. More or less to taste)
- strawberries (for dipping)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium30mg1% |
| Potassium870mg25% |
| Protein10g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber12g48% |
| Sugars67g |
| Vitamin A30% |
| Vitamin C150% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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