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Ingredients
US|METRIC
20 SERVINGS
- 16 oz. sour cream
- 10.75 oz. condensed cream of chicken soup
- 4.5 oz. Old El Paso chopped green chiles
- 1/2 cup chopped onion (1 medium)
- 32 oz. hash brown potatoes (frozen southern-style diced, thawed)
- 2 cups cheese (cubed mild Mexican prepared, product with jalapeño peppers, 12 oz)
- 1 cup shredded pepper jack cheese (4 oz)
- 1 cup shredded mozzarella cheese (4 oz)
- 2 cups tortilla chips (crushed gold or yellow, about 6 oz)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium420mg18% |
| Potassium330mg9% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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